Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled exports to Dominican Republic

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled to Dominican Republic were United States ($2,161.14K , 692,272 Kg), Italy ($37.82K , 1,823 Kg).

Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport020312Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled2021Dominican Republic2,161.14692,272Kg
 ItalyExport020312Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled2021Dominican Republic37.821,823Kg
 European UnionExport020312Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled2021Dominican Republic37.781,823Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020312: Meat; of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports