Australia Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Australia exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1,118.28K and quantity 11,734Kg.
Australia exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Japan ($1,118.28K , 11,734 Kg)Australia exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $1,118.28K and quantity 11,734Kg.
Australia exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Japan ($1,118.28K , 11,734 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 AustraliaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Japan1,118.2811,734Kg
 AustraliaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018 World1,118.2811,734Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports