Antigua and Barbuda Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Antigua and Barbuda exports of Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled was $0.44K and quantity 50Kg.
Antigua and Barbuda exported Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled to Montserrat ($0.44K , 50 Kg)Antigua and Barbuda exports of Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled was $0.44K and quantity 50Kg.
Antigua and Barbuda exported Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled to Montserrat ($0.44K , 50 Kg).

Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Antigua and Barbuda	Export	020319	Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled	2018	Montserrat	0.44	50	Kg
Antigua and Barbuda	Export	020319	Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled	2018	World	0.44	50	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020319: Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled

Please note: Exports is gross exports and Imports is gross imports