United Arab Emirates Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
United Arab Emirates exports of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine was $6.93K and quantity 9,070Kg.
United Arab Emirates exported Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Tanzania ($4.77K , 8,951 Kg), Oman ($2.16K , 110 Kg), Bahrain ($0.01K , 9 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018 World6.939,070Kg
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Tanzania4.778,951Kg
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Oman2.16110Kg
 United Arab EmiratesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Bahrain0.019Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports